Management Team

Jim Kokas

President and CEO

There’s one simple reason for our many accomplishments here at Opus One. We believe it’s all about you, our patron. I’ve been fortunate to gather the perfect team of culinary professionals who understand that if we create a satisfying experience again and again, we’ll have you as our customer for life. Whether you visit us for that one special day a year or if you’re here once a week, Opus One will look, feel and most importantly, taste like a new experience every single time. That’s my promise to you. Bon Appetite!

Opus One Catering

Kevin Malaric
Catering Director

Opus One at Team Detroit

Joanie Browning
Food and Beverage Director 

Opus One at North Campus Research Complex (Ann Arbor)