Menus

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Daily Menus

Lunch Menu

Add a little excitement to the boring week. Drop in for lunch at Opus One. With all of our lunch entrées priced under $20, you can impress your guests and clients with the ultimate dining experience, and still stay within budget. May we suggest the Mixed Baby Greens salad and the Seared Fillet of Ahi Tuna entrée? Healthy, deliciously light meals — and you’ll still have room for dessert!
View Current Lunch Menu

Dinner Menu

Are you ready to taste creativity? That’s what you’ll be experiencing when you put your palate into the hands of Executive Chef Tim and Sous Chef Brad. From our classic Opus One entrées to the original dishes that these men create every day, you’ll never grow tired of our delicious dinner meals. It all begins with the very best: from our seafood flown in fresh daily to the most premium cuts of beef and poultry, these men put all they know and all they feel into every dish they offer. So, if you’ve never truly tasted creativity before, come have dinner with us. It’s unmistakable at Opus One.
View Current Dinner Menu

Bistro Bar Menu

Life isn’t always about elegant meals served on white table clothes. Sometimes life’s about elegant meals, served at a friendly bar, while watching a football game. That’s what our Bistro Bar experience offers you. You can still order many of the meals available in our main dining room and have them served in a more informal setting. Unpretentious, fun and very, very delicious.
View Current Bistro Bar Menu

Wine List

We have in our cellar over 200 different wines from all around the world, one of the largest offerings in the city. And “Wine Spectator” has recognized our collection too by making us a Spectator Winner every year we’ve been open. If you know the bottle you want on your table, you’ll most likely find it here. If you’re not sure what you want, we’ll help you with just the right complement to your meal.
View Current Wine List